Maria's Cookery Courses
Excursion in the near Dominio di Bagnoli an old winery. Here you'll find out the Friularo a native grape used to produce a very special passito.
Chioggia is a city with historical origins coming from the Roman Age, called “ The little Venice” because, like the famous one, it is immersed between sky and lagoon.
Travelling along the Valpolicella wine road with your local expert guide you'll quickly learn that this region has a lot more to offer than just its celebrated wine.
During your day tour, you'll travel through the scenic back roads to the wine country. You'll visit two select wineries, each chosen with you in mind. Along the way, our guide will share compelling wine info, and introduce you to winemakers
With "all inclusive" overnight stay at Venetian Villa.
Full board accommodation, cooking classes in the morning with lunch and wines.
Possibility to join wine tours, cheese and food tasting with our Tutor in the afternoon.
With "all inclusive" overnight stay at Venetian Villa. Full board accommodation, cooking classes in the morning with lunch and wines. Possibility in the afternoon, to join tours.
Discovering the flavours of Venice and the Veneto.
Every day, from Monday to Friday, it is possible to participate in our scheduled tasting tours. You will meet at Piazzale Roma and take part to the excursion you have chosen: Tour and tasting in the Prosecco region, the Fish Market in Chioggia with cooking demonstration, Wine tour on the Euganean Hills near Padua, and much more...
An unfergettable cooking vacation at the Villa. Full board accommodation, cooking lessons in the morning, visit to the traditional Fish Market in Chioggia and wine tours and salami or cheese tasting available in the afternoon. The class ends with a one-day wine tour to the Prosecco Region, or the Euganean Hills.