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Maria's Cookery Course


Review published on the American Press in January 2014

Thanks to Mrs. Leech - Virginia, USA for sending

"Buongiorno, said a smiling, dark-headed woman as she beckoned us toward the door. Behind her, two women stood in the compact kitchen waiting to initiate us into the secrets of Italian cooking.

Five friends and I had arrived earlier that morning at Tenuta Castel Venezze, an Italian Villa and estate owned by the Frassetti famil since the 14th century..." Read more

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