Name: J. Wiley
From: Richland, USA
“Great instruction, friendly and helpful staff, delicious results”
There were 6 of us: 3 adults, 3 teenaged boys. It was great in that Maria and her staff knew how to keep the different levels of experience occupied and engaged.

I would not recommend this for children under 12 because the kitchen can be crowded and there's lots of hot surfaces/pans. The staff was patient, good humored, and very helpful. No matter what level of skill you have in the kitchen, there is something to learn. And then we get to eat the results! It was a highlight of our trip. Read more